Located in the middle of the town and catering to mostly tourists Ajang Yongba Restaurant is a convenient place to enjoy a sumptuous meal as you explore the many attractions of Bumthang valley. Managed by a couple, their delicious traditional meals, warm and hospitable ambience complemented by their quick and efficient service is a favorite amongst the tourists and tour guides.

They serve excellent home style Bhutanese cooking fused with Indian and Chinese dishes adapted to foreign taste. All their ingredients are local, fresh and organic picked up from the nearby farmers’ market. Their bar is also stocked well with local spirits like whisky, wine and beer. Their food quality and services are highly rated on the Trip Advisor Forum.

Taking a break from the local cuisine, Café Perk is a cozy and ideal coffee shop serving fresh brewed coffee, grilled sandwiches, salads, spaghetti, pizzas, milkshakes, pastries and brownies to name a few. Located in the main town square, Café Perk is clean and lively, managed by two charming Bhutanese girls and their group of hospitable and efficient staffs.

Café Perk is a lovely place to stop by for a quick bite and coffee while exploring the beautiful attractions of Bumthang. They also provide packed picnic lunches to be enjoyed on the many beautiful hikes in and around the valley.

Enjoying spectacular views of the beautiful Bumthang valley, Swiss Guesthouse exhibits an excellent combination of warm hospitality and delicious cuisine of Switzerland and Bhutan. Swiss Guesthouse is a charming           tourist resort offering food and lodge to visitors in Bumthang since the beginning of the start of tourism industry in Bhutan in the mid 1970’s.

Their restaurant offers a fine dining experience with home-made Swiss cuisine and traditional Bhutanese food including indigenous Bumthang dishes. All their ingredients are local, fresh and organic picked up from their vegetable garden and the nearby farmers’ market. They also serve home-made strawberry and raspberry jam with freshly baked bread, and since the guesthouse is run by a cheese maker trained in Switzerland their cheese Fondue and Raclette is a must try. Their bar is also stocked well with local spirits like whisky, wine and beer with the house specialty being the Red panda draft beer.

If the local cuisine gets a bit monotonous as you travel around Bhutan, then for a quick palate change you must visit the Himalayan Pizza and grab your favorite bite. Located in the heart of the town, Himalayan Pizza serves local and organic ingredient infused pizzas, various snacks set in a pleasant ambience with quick service and great hospitality.

They also serve beef and cheese momo (dumplings) with a zesty carrot, tomato and chili sauce. Their bar is also stocked with local spirits like whisky, wine and beer where you can relax after your long day of visiting the many attractions of Bumthang valley.

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Panda Beer Garden Café is associated with the Swiss Factory / Brewery owned and managed by a Swiss National. Located across the river, this cozy café serves meat and vegetarian pizzas, Swiss-style cheese Fondue and Raclette, cakes and espresso coffee. The Café also serves lunch and dinner and their most popular Red Panda Draft Beer which is a favorite of all tourists.

Their side shop also sells a wide range of local products including draught beer, apple cider, honey wine, clover honey, apple brandy and juice, Red Panda Beer and the best cheese in Bhutan. A visit to this factory is an interesting experience and a guided tour around the Brewery is recommended for beer lovers.

Noryang Restaurant & Bar is located near the Wangdi Choling Palace a few minutes’ drive away from the main town. Their restaurant serves an array of well-chosen traditional cuisines, select Indian, Chinese and Continental dishes and snacks with especial care and attention to dietary preferences and restrictions. All their ingredients are local, fresh and organic picked up from the nearby farmers’ market. Their bar is also stocked well with local spirits like whisky, wine and beer.